Module 2 of 9 in the virtual portion of this blended training for 2021. This training is designed to provide field-level conservationists and resource soil scientists with an overall understanding of soil health and sustainability principles to guide them with recommendations for land management. The training can be tailored by landuse or specialty emphasis area using modules for cropland, pasture, range, eastern forests, sod and nursery crops, organic specialty crops, and/or salinity and sodicity. Upon completion of this course participants will be able to evaluate soil health, have an understanding of soil quality/soil health indicators and their relationship to onsite/offsite effects of management; communicate soil health concerns to employees, partners and land managers through conservation technical assistance and planning that complies with national policy; and apply soil health and sustainability principles and conservation technology holistically to supply safe, healthy and abundant food and fiber and sustain ecosystem functions on agricultural lands.
NRCS
United States